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  Extruded products  
     
 
TEXTURED WHEAT PROTEINS
Cereal based proteins, used as an extender for meat, poultry or fish or as a complete alternative, will provide texture as well as a firm and tender bite and bring effective solution to our customers’ requirements and exigencies.

Functional Properties :
Their white colour, tasteless characteristics and quick hydration will make our textured wheat proteins versatile extenders for meat, fish and poultry products.


Presentation:
Available in 15 kgs bags and/or big bags.

Aplications:
Our products are manufactured from a carefully controlled and sourced wheat gluten that will also bring a very low level of fats together with a high protein content.
 
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